Name: Award Winning Cheeseburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 pound ground beef; ¾ cup chopped onion; ¾ cup shredded carrots; ¾ cup diced celery; 1 teaspoon dried basil; 1 teaspoon dried parsley flakes; 4 tablespoons butter (divided); 3 cups chicken broth; 4 cups peeled and diced potatoes; ¼ cup all-purpose flour; 2 cups Velveeta processed cheese (cubed or 2 cups shredded cheddar cheese); 1 ½ cups milk; ¾ teaspoon salt; ¼ to ½ teaspoon pepper; ¼ cup sour cream

Introduction to Award Winning Cheeseburger Soup

Have you ever wondered how a bowl of soup can wrap you in warmth and nostalgia? Award Winning Cheeseburger Soup does just that! This dish combines the richness of a cheeseburger with the comforting creaminess of soup, making it an instant comfort food favorite. It’s the perfect way to enjoy a hearty meal, especially when the weather turns chilly.

What makes cheeseburger soup a comfort food favorite?

Several factors contribute to the allure of cheeseburger soup. First, it’s all about the flavors. The savory taste of ground beef paired with melty cheese creates a delightful harmony that’s both satisfying and indulgent. With vegetables like carrots and celery adding a touch of sweetness and crunch, you’ll find yourself savoring every spoonful.

Additionally, the simplicity of this dish makes it accessible. Who doesn’t love a one-pot meal that can come together in under an hour? You can whip this up after a long day at work or during a cozy weekend gathering. Plus, leftovers taste even better, making it a practical choice for meal prep!

For more inspiring soup recipes, don’t hesitate to check out Food Network or Serious Eats for creative variations!

Ingredients for Award Winning Cheeseburger Soup

When it comes to creating the perfect bowl of Award Winning Cheeseburger Soup, having the right ingredients is key! Here's what you'll need to whip up this comforting dish that’s bursting with flavor and guaranteed to warm you up on chilly nights.

Ground Beef: 1 pound of good quality ground beef adds rich flavor.
Vegetables: Brighten your soup with ¾ cup each of chopped onion, shredded carrots, and diced celery. These will give your soup depth and texture.
Herbs: Season with 1 teaspoon each of dried basil and parsley flakes for an aromatic touch.
Butter: 4 tablespoons will help sauté your veggies and add richness.
Broth & Potatoes: 3 cups of chicken broth and 4 cups of peeled, diced potatoes create a hearty base.
Cheese: Choose between 2 cups of cubed Velveeta or shredded cheddar—both melt beautifully, adding creaminess.
Milk and Sour Cream: 1 ½ cups of milk and ¼ cup of sour cream bring everything together in creamy unity.
Seasoning: Finish with salt and pepper to taste.

Ready to dive into this cheesy goodness? Be sure to grab your ingredients and let's get cooking! For more tips on selecting the right beef, check out this beef quality guide.

Preparing Award Winning Cheeseburger Soup

Creating an Award Winning Cheeseburger Soup is not just about following a recipe; it’s about bringing together flavors in a way that evokes nostalgia for that classic burger craving. The warmth of this dish makes it perfect for cozy nights in. Let’s dive into this delightful process, step by step.

Brown the Ground Beef

Start by heating a 3-quart saucepan over medium heat. Add the 1 pound of ground beef, breaking it apart as it cooks. This is your flavor foundation, so let it get a nice golden-brown color—about 5 to 7 minutes should do the trick. Make sure to drain any excess fat afterward, then set the beef aside. For a healthier twist, consider using lean ground beef or even turkey bacon for that smoky flavor.

Sauté the Vegetables

In the same pot, melt about 1 tablespoon of butter over medium heat. Toss in ¾ cup chopped onion, ¾ cup shredded carrots, and ¾ cup diced celery. Don’t forget to add 1 teaspoon each of dried basil and parsley flakes! They add a fragrant touch to your soup. Sauté until the veggies soften—this should take about 5 minutes. This step really enhances the profiles of the ingredients, making everything taste richer.

Combine Broth and Potatoes

Next, it’s time to elevate the dish further. Pour in 3 cups of chicken broth along with those 4 cups of peeled and diced potatoes. Bring this mixture to a boil, then reduce heat and cover. Let it simmer for about 10 to 12 minutes, or until the potatoes are tender. The broth provides a luscious base, while the potatoes start to break down and thicken the soup just a bit.

Create the Roux

This might sound fancy, but making a roux is straightforward! In a small skillet, melt the remaining 3 tablespoons of butter, then stir in ¼ cup of all-purpose flour. Cook and stir this mixture for 3 to 5 minutes until it’s bubbly and slightly golden. This is where the magic happens, so don’t rush it! Once ready, add it to the soup and bring everything to a boil. Let it cook for an additional 2 minutes until it thickens beautifully.

Stir in the Cheesy Goodness

Now comes the fun part—adding the cheese! Lower the heat and stir in 2 cups of Velveeta cheese (or shredded cheddar if you prefer). Follow it up with 1 ½ cups of milk, ¾ teaspoon salt, and ¼ to ½ teaspoon pepper. Stir the pot until everything is melted and perfectly blended. Finally, play up that creaminess with ¼ cup of sour cream to finish off your Award Winning Cheeseburger Soup—you’re in for a treat!

This comforting bowl of cheesy goodness will surely impress your friends and family. So go ahead, whip up this soup and relish the smiles it brings to your table!

Variations on Award Winning Cheeseburger Soup

If you love the rich, creamy flavors of Award Winning Cheeseburger Soup, you're in for a treat! Here are a couple of delicious variations to spice things up or cater to different dietary preferences.

Spicy Cheeseburger Soup

For those who enjoy a kick, add some heat to your cheeseburger soup! Incorporate diced jalapeños or a few dashes of hot sauce during the cooking process. You can also swap out regular cheese for pepper jack for an extra layer of spice. This twist not only amps up the flavor but can also boost your metabolism — who doesn’t love that?

Veggie-Packed Cheeseburger Soup

Want to sneak in more nutrition? Create a veggie-packed version of your Award Winning Cheeseburger Soup by adding more vegetables like spinach, bell peppers, or corn. Simply toss them in during the last few minutes of cooking to keep their crunch. This not only enhances the flavors but also elevates your meal into a more wholesome option, perfect for those busy weeknights.

For more creative soup variations, check out this resource on healthy soup recipes that will inspire your culinary adventures!

Cooking notes for Award Winning Cheeseburger Soup

When preparing your Award Winning Cheeseburger Soup, consider these helpful cooking notes to elevate your dish. First, use fresh, high-quality ingredients, as they make a noticeable difference in flavor. Sautéing the vegetables until tender ensures they release their natural sugars, creating a rich base for your soup. If you prefer a little heat, add a pinch of red pepper flakes while cooking.

For added depth, try substituting chicken broth with homemade broth or vegetable broth; both can enhance the soup's flavors. Finally, garnishing with fresh herbs will not only improve the presentation but also add brightness to your Award Winning Cheeseburger Soup. Enjoy your culinary adventure!

Serving Suggestions for Award Winning Cheeseburger Soup

When it comes to enjoying your Award Winning Cheeseburger Soup, presentation and pairing can elevate the experience. Consider these serving suggestions to enhance your meal:

Toppings Galore: Add a dollop of sour cream, a sprinkle of shredded cheese, or crispy turkey bacon bits for added flavor and texture. Fresh chives or parsley can also add a pop of color and freshness.
Bread Pairings: Serve alongside a crusty sourdough or fluffy dinner rolls for soaking up that delicious broth. If you prefer something lighter, garlic bread is a fantastic choice too!
Accompanying Sides: A simple side salad or some steamed vegetables can balance the richness of the soup. For a hearty option, consider a quinoa tabbouleh for some added crunch and nutrients.
Perfecting the Drink: Pair your soup with a refreshing iced tea or homemade lemonade. These non-alcoholic beverages complement the creamy flavors without overshadowing them.

Thinking of making this for a gathering? It’s a crowd-pleaser that’s sure to impress!

Tips for Making Perfect Award Winning Cheeseburger Soup

Creating the perfect Award Winning Cheeseburger Soup is all about the details! Here’s how you can take yours to the next level:

Use Fresh Ingredients: Opt for fresh vegetables, as they boost flavor and texture. This makes a big difference in your soup's richness.
Taste as You Go: Don’t hesitate to adjust seasonings! A little extra basil or a sprinkle of cheese can make your soup stand out.
Texture Matters: For a creamy consistency, ensure the potatoes are cooked just right. Overcooking them can lead to mushiness that detracts from the dish.
Experiment with Cheese: While Velveeta gives that classic creamy taste, feel free to mix in sharp cheddar for added depth and flavor.
Let It Simmer: Allowing your soup to simmer longer enhances the flavors.

With these tips, your Award Winning Cheeseburger Soup will be a dish everyone will crave! Don’t forget to share your version with friends and family for their feedback!

Time details for Award Winning Cheeseburger Soup

Preparation time
Getting everything ready for your Award Winning Cheeseburger Soup will take about 15 minutes. Gather your ingredients and chop those veggies, and you’ll be on your way to a delicious meal!

Cooking time
The cooking process typically takes around 30 minutes. This includes browning the beef and letting your ingredients simmer together for the perfect flavor blend.

Total time
In just 45 minutes, you'll have a warm, hearty bowl of comfort. Perfect for busy weekdays or a cozy weekend dinner! For a little extra on your cheeseburger soup journey, check out how different cheese types can elevate your dishes for tips.

This soup is not just a recipe; it’s a delightful experience that brings smiles to the table!

Nutritional Information for Award Winning Cheeseburger Soup

When it comes to enjoying a hearty bowl of Award Winning Cheeseburger Soup, it’s good to know what’s packed inside. Here’s a quick nutritional breakdown to help you savor every spoonful guilt-free!

Calories

A comforting bowl contains approximately 581 calories, making it a filling meal perfect for chilly days.

Protein

On the protein front, you’ll get a satisfying 38 grams from the ground beef and cheese, ideal for keeping you energized throughout the day.

Sodium

Just a heads-up, this delicious soup brings in 2,144 mg of sodium, so be mindful if you’re watching your intake. It’s a comforting meal, but balance is key.

Feel free to explore more about the benefits of ingredients in Award Winning Cheeseburger Soup on Healthline or WebMD to make informed choices while enjoying this delightful dish!

FAQs about Award Winning Cheeseburger Soup

Can I make cheeseburger soup dairy-free?

Absolutely! To make Award Winning Cheeseburger Soup dairy-free, simply swap traditional cheese and milk with plant-based alternatives. Consider using nutritional yeast for a cheesy flavor and unsweetened oat or almond milk to maintain the creamy texture. You can also use dairy-free cheese options available at your local grocery store for an extra layer of creaminess.

What can I use instead of Velveeta cheese?

If you're not a fan of Velveeta, fear not! You can easily substitute it with shredded cheddar cheese or a blend of your favorite cheeses. For a creamy consistency, try incorporating cream cheese or a cheese sauce. Just keep an eye on the melting process, as different cheeses may melt at varying rates.

How do I store leftovers?

Storing leftovers of this delicious Award Winning Cheeseburger Soup is simple! Allow the soup to cool completely, then transfer it to an airtight container. It can be kept in the refrigerator for up to 3-4 days. For longer storage, consider freezing it; just make sure to leave some space in the container, as the soup will expand when frozen. When you're ready to enjoy it again, thaw and reheat on the stovetop over low heat for the best texture.

Conclusion on Award Winning Cheeseburger Soup

In conclusion, this Award Winning Cheeseburger Soup is your go-to recipe for comfort food that warms the heart and fills the belly. With its creamy texture and delicious flavors, it’s perfect for cozy nights. Serve it with some crusty bread, and you’ll have a dish everyone will love!

Whether you're meal prepping for busy weekdays or hosting friends, this recipe is versatile enough to fit all occasions. Don't forget to experiment with your favorite toppings, like crispy turkey bacon or extra cheese, to make it your own. Enjoy!