Name: Air Fryer Pizza Bombs
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Ingredients: 16.3 ounce Southern Homestyle Buttermilk Biscuits; 1 cup pizza sauce (divided use, plus more for serving); ½ cup mini pepperoni slices; 4 sticks mozzarella string cheese (cut into eighths); ¼ cup unsalted butter (can use salted); ¼ teaspoon garlic powder; ¼ teaspoon Italian seasoning; 2 Tablespoons grated Parmesan; fresh minced or dried parsley flakes (for garnish, optional)

Introduction to Air Fryer Pizza Bombs

If you’re on the hunt for a snack that’s both indulgent and easy to whip up, Air Fryer Pizza Bombs might just be your new best friend. These delightful bites are a game changer for homemade snacks, combining the beloved flavors of pizza into a fun, portable package. Imagine gooey mozzarella, zesty pepperoni, and rich pizza sauce all wrapped up in a perfectly baked biscuit—a perfect treat for movie nights or casual gatherings!

Why Air Fryer Pizza Bombs are a Game Changer for Homemade Snacks

Air fryers have transformed the way we think about cooking. Giving you that crispy finish without the excess oil makes these pizza bombs a healthier alternative to traditional fried snacks. Plus, the air fryer significantly cuts down on cooking time and hassle. You can have a batch ready in just minutes!

Feeling creative? You can customize them with your favorite fillings, like turkey bacon or chicken ham, for an unexpected twist. If you want to elevate your experience, pair them with a side of marinara for dipping. Check out high-quality sauce options like Rao’s Homemade Pizza Sauce to enhance flavor! Whether you’re hosting friends or simply treating yourself, these Air Fryer Pizza Bombs are sure to impress.

Ingredients for Air Fryer Pizza Bombs

When it comes to making Air Fryer Pizza Bombs, having the right ingredients on hand is essential for achieving that perfect combo of crispy, cheesy, and saucy goodness. Let’s dive into what you'll need for this crowd-pleasing snack!

16.3 ounces (8 count) Southern Homestyle Buttermilk Biscuits: These flaky biscuits are the perfect outer shell for your pizza bombs. The buttermilk adds a tender touch that melds beautifully with the filling.
1 cup pizza sauce (divided use, plus more for serving): A classic pizza sauce brings all the Italian flavors you crave. I love using Rao's Homemade Classic Pizza Sauce for its rich and delicious taste.
½ cup mini pepperoni slices: These bite-sized pieces add that authentic pizza flavor. Feel free to mix it with turkey bacon or chicken ham if you want to switch things up!
4 mozzarella string cheese sticks: Cheese is life! Cutting them into smaller pieces means every bite gets that melty goodness.
¼ cup unsalted butter: Adds richness and helps create that golden-brown crust.
Seasonings: Just a dash of garlic powder and Italian seasoning elevates the flavor profile, while 2 tablespoons of grated Parmesan on top brings in a savory finish.
Fresh minced or dried parsley flakes: A simple garnish that adds a pop of color and freshness.

With these ingredients ready, you're on your way to creating the ultimate Air Fryer Pizza Bombs!

Step-by-step Preparation of Air Fryer Pizza Bombs

Creating mouth-watering Air Fryer Pizza Bombs is a fun and straightforward process that will make you the star of any snack-time gathering. This step-by-step guide will ensure you nail this delicious recipe from start to finish.

Gather and Prepare Your Ingredients

First things first, gather all your ingredients so you can work efficiently. You’ll need:

16.3 ounces (8 count) Southern Homestyle Buttermilk Biscuits
1 cup pizza sauce (plus more for serving)
½ cup mini pepperoni slices
4 mozzarella string cheese sticks
¼ cup unsalted butter (or salted, if you prefer)
¼ teaspoon garlic powder
¼ teaspoon Italian seasoning
2 tablespoons grated Parmesan
Fresh parsley for garnish (optional)

Having everything on hand not only streamlines your cooking but also keeps the mess at bay!

Flatten the Biscuits

Remove the biscuits from the can carefully. Using a rolling pin, flatten each biscuit into a circle about the size of a large grapefruit, aiming for a thickness of roughly ⅛ inch. If you don't have a rolling pin, your hands can work wonders too. This forms the perfect base for your Air Fryer Pizza Bombs!

Assemble the Pizza Filling

It's time to build your flavor-packed filling! Place one tablespoon of pizza sauce in the center of each dough circle. Then, stack 2 pieces of mozzarella, followed by a tablespoon of mini pepperonis, and then top with 2 more pieces of mozzarella. This layered approach guarantees cheesy deliciousness in every bite.

Pinch and Seal the Pizza Bombs

Once you've assembled the filling, grab the edges of the dough and pinch them together to seal. Make sure to avoid excess dough in the pinch; this guarantees even cooking and prevents a gooey center. Repeat this step for all your biscuits, and watch as they transform into enticing little dough pockets!

Preheat and Cook in the Air Fryer

Preheat your air fryer to 350°F. Generously spray the basket with non-stick spray to prevent sticking. Arrange the pizza bombs seam-side down and give them room to breathe; overcrowding can lead to uneven cooking. Spray the tops lightly with non-stick spray and cook for about 6-8 minutes. Keep an eye on them, and don’t hesitate to let them go a bit longer if needed—undercooked pizza bombs are a bummer!

Prepare the Garlic Butter Brush

While your Air Fryer Pizza Bombs are cooking, it’s the perfect time to whip up a garlic butter brush. In a small bowl, combine ¼ cup melted unsalted butter, ¼ teaspoon garlic powder, ¼ teaspoon Italian seasoning, and 2 tablespoons of grated Parmesan cheese. Melt in the microwave, stirring as needed. This mix adds a delicious finish to your pizza bombs.

Finish and Garnish the Pizza Bombs

Once cooked through and beautifully golden, carefully remove your pizza bombs from the air fryer. Brush them with your garlic butter mixture for an extra layer of flavor and aroma. Sprinkle with fresh parsley if you’re feeling fancy, and serve alongside more pizza sauce for dipping.

With these easy steps, you’ll impress friends and family with your Air Fryer Pizza Bombs! Happy cooking!

Variations on Air Fryer Pizza Bombs

Vegetarian Pizza Bombs

If you’re looking for a meat-free option, vegetarian Air Fryer Pizza Bombs are a fantastic alternative! Simply swap the pepperoni for a mix of your favorite vegetables like bell peppers, mushrooms, or olives. Add a sprinkle of Italian seasoning and some sharp cheddar for an extra flavor kick. These bites are just as satisfying and perfect for a cozy night in.

Pepperoni and Veggie Combo

Want to satisfy everyone at the table? Try a pepperoni and veggie combo! Use traditional pepperoni along with chopped spinach or zucchini. The combination of savory and fresh flavors will delight your taste buds. Plus, this version gives you the joy of Air Fryer Pizza Bombs while sneaking in some healthy greens!

For more variations and tips, check out these pizza recipe inspiration ideas!

Cooking Tips and Notes for Air Fryer Pizza Bombs

When making Air Fryer Pizza Bombs, a few handy tips can elevate your dish. First, be sure to flatten the biscuit dough evenly; this helps ensure they're fully cooked. If you enjoy a bit of crunch, don’t skip the step of generously spraying them with nonstick spray before cooking.

For an added flavor boost, experiment with fillings like green peppers or jalapeños. Don’t hesitate to adjust cooking times to match your air fryer model; some may heat more intensely than others. Lastly, serve with extra pizza sauce on the side for dipping, and enjoy these delicious bites with friends or family!

Serving Suggestions for Air Fryer Pizza Bombs

Serving your Air Fryer Pizza Bombs opens up a world of delicious possibilities! Consider pairing these delightful bites with a fresh garden salad or steamed veggies for a balanced meal. You can also offer a variety of dipping sauces—try ranch dressing, garlic aioli, or even spicy marinara for a flavor kick.

For a more festive occasion, set up a mini pizza bar with toppings like Turkey Bacon, Chicken Ham, or vibrant vegetables so guests can customize their pizza bombs. Don't forget some crunchy breadsticks on the side to complete the experience! Your friends will be raving about these tasty snacks! For more apps, check this guide.

Time Breakdown for Air Fryer Pizza Bombs

Preparation Time
Get ready to have fun! It takes about 15 minutes to prepare your Air Fryer Pizza Bombs. Rolling out the biscuits, filling them with gooey cheese and pepperoni, and sealing them up is part of the excitement.

Cooking Time
Once you’ve prepared your tasty creations, the air fryer does its magic in just 6-8 minutes. Perfectly golden and crispy, they’ll be ready before you know it!

Total Time
In just approximately 25 minutes, you can serve up a batch of delicious Air Fryer Pizza Bombs. Quick and satisfying, these bites are ideal for busy weeknights or spontaneous gatherings with friends!

Nutritional Facts for Air Fryer Pizza Bombs

When whipping up a batch of Air Fryer Pizza Bombs, it’s great to know what you’re enjoying! Here’s a quick snapshot of the nutritional facts for each serving:

Calories: 238 kcal – A satisfying snack without the guilt!
Protein: 7g – Perfect to fuel your day.
Sodium: 644mg – Great flavor, but keep an eye on your salt intake.

These delightful bites combine indulgence and nutrition, making them a perfect treat for your next gathering! For more on balanced meals, check out Nutrition.gov.

FAQs about Air Fryer Pizza Bombs

Can I make Pizza Bombs ahead of time?

Absolutely! You can prepare your Air Fryer Pizza Bombs in advance. Simply assemble them, then refrigerate until you’re ready to cook. When you’re in the mood for a quick snack or appetizer, pop them into your air fryer directly from the fridge. You may need to adjust the cooking time slightly if they're cold!

What can I substitute for the biscuits?

If biscuits aren’t your jam, consider using puff pastry or crescent roll dough. Both options will give your Pizza Bombs a deliciously flaky texture. You can also explore gluten-free biscuit alternatives for a healthier take.

How do I know when the pizza bombs are done cooking?

Keep an eye on them as they cook! Your pizza bombs are ready when they’re a dark golden brown and cooked thoroughly. A good tip is to check for any doughy spots; if they feel soft in the middle, pop them back in for a couple more minutes. Trust me, patience pays off!

For more tips and cooking methods, feel free to explore expert advice on air frying techniques.

Conclusion on Air Fryer Pizza Bombs

In summary, Air Fryer Pizza Bombs are a delightful and easy-to-make snack that bring the joy of pizza into a portable, bite-sized form. With their crispy exterior and gooey cheese filling, they’re perfect for gatherings or a cozy night in. Don’t forget to dip them in extra sauce for that authentic pizza experience!