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Cheesy Broccoli Rice

Cheesy Broccoli Rice

A delicious and comforting Cheesy Broccoli Rice dish, perfect for the whole family.
Prep Time 10 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 35 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • medium saucepan

Ingredients
  

Main Ingredients

  • 1 tablespoon oil
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • 2 tablespoons butter
  • 2 cups broccoli or veggie of your choice steamed and chopped roughly
  • 1 ⅓ cups grated cheese Cheddar, Monterey Jack, etc.
  • 1 teaspoon garlic powder
  • salt to taste
  • pepper to taste
  • milk as needed to thin before serving if necessary

Instructions
 

Cooking Instructions

  • Place the oil in a medium size sauce pan over medium to low heat.
  • Add the rice to the pan, cook and stir, until the rice starts to turn golden brown.
  • Add the chicken broth to the pan, heat till it starts to boil. Place a lid on the pan.
  • Cook, covered, for 15 - 20 minutes or until most of the chicken broth is absorbed.
  • Remove from the heat and add the butter, chopped broccoli, cheese, and garlic powder. Stir until well incorporated. Cover and let sit for 5 minutes.
  • Stir again and add salt and pepper to taste, add milk if desired to get the consistency you want.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 42gProtein: 10gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 500mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 45mgCalcium: 200mgIron: 2mg
Keyword Cheesy Broccoli Rice, Comfort Food, family meal, rice, Vegetable side dish
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