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–+ servings
Easy Fruit Salad

Easy Fruit Salad

This Easy Fruit Salad is a colorful mix of fresh fruits that makes for a perfect snack or dessert.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 6 servings
Calories 150 kcal

Equipment

  • Large Bowl
  • Small Bowl
  • Whisk

Ingredients
  

Fruits

  • 5 cups pineapple, peeled, cored, and chopped about 1 medium pineapple
  • 1 pound strawberries, hulled and chopped
  • 3 kiwis, peeled, quartered lengthwise, and sliced
  • 2 cups seedless grapes, halved
  • 1 pint blueberries
  • 3 mandarin oranges, peeled and segmented or 1 peeled and diced mango or 2 chopped peaches

Dressing

  • 1 lime, juiced
  • 1 mandarin orange, juiced
  • 1 tablespoon honey or maple syrup

Instructions
 

Preparation Steps

  • In a large bowl, mix together the pineapple, strawberries, kiwi, grapes, blueberries, and mandarins.
  • Make the dressing: In a small bowl, whisk together the lime juice, mandarin juice, and honey.
  • Pour the dressing over the fruit and toss to coat. Serve immediately or cover and chill until ready to serve.
  • Fruit salad keeps well in an airtight container in the refrigerator for up to 2 days.

Notes

This fruit salad is versatile and can be modified with different fruits as desired.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 36gProtein: 1gSodium: 5mgPotassium: 300mgFiber: 3gSugar: 30gVitamin A: 5IUVitamin C: 120mgCalcium: 2mgIron: 2mg
Keyword dessert, Easy, fruit, healthy, refreshing, Salad
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