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Easy Jamaican Banana Fritters

Easy Jamaican Banana Fritters: A Family Favorite for Sweet Indulgence

Easy Jamaican Banana Fritters are a delicious treat that the whole family will love.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine Jamaican
Servings 4 fritters
Calories 231 kcal

Equipment

  • Skillet

Ingredients
  

Base Ingredients

  • 3 medium ripe bananas
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon cinnamon
  • 0.25 teaspoon nutmeg
  • 3 tablespoon brown sugar can be adjusted to taste
  • 1 pinch salt
  • 1 cup all purpose flour
  • oil for frying

Instructions
 

Cooking Instructions

  • Mash bananas with fork in bowl.
  • Add brown sugar, vanilla extract, cinnamon, nutmeg and a pinch of salt. Sift in flour and stir with spoon until fully combined.
  • Add oil to a 10 inch skillet over medium-high heat. Once oil is hot, drop banana fritter batter in oil by the spoonful. Once one side is golden and bubbles appear on the top, flip fritter and cook until the other side is browned as well.
  • Remove fritters and drain on paper towels. Enjoy.

Notes

These fritters make a delightful snack or dessert that are best enjoyed fresh.

Nutrition

Serving: 1fritterCalories: 231kcalCarbohydrates: 53gProtein: 4gFat: 1gSaturated Fat: 1gSodium: 4mgPotassium: 362mgFiber: 3gSugar: 20gVitamin A: 55IUVitamin C: 7.7mgCalcium: 20mg
Keyword banana fritters, easy banana fritters, family favorite, fried dessert, Jamaican recipe, sweet treat
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