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Easy Traditional Corn Dip Recipe

Easy Traditional Corn Dip Recipe with Turkey Bacon and Chicken Ham

Easy Traditional Corn Dip Recipe is a creamy, cheesy dip bursting with flavors, perfect for parties or game nights.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Appetizer
Cuisine Mexican
Servings 4 servings
Calories 300 kcal

Equipment

  • Mixing Bowl
  • baking dish
  • hand mixer

Ingredients
  

Base Ingredients

  • 2 cups sweet corn fresh, canned, or frozen
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 block (8 oz) cream cheese softened
  • 2 cups shredded cheddar cheese
  • 1 cup shredded pepper jack cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon chili powder
  • salt to taste
  • black pepper to taste

Additional Mix-ins

  • ½ cup chopped green onions
  • ½ cup diced red bell pepper
  • 1 whole jalapeño finely chopped, remove seeds for less heat
  • ¼ cup chopped fresh cilantro optional

Instructions
 

Preparation

  • If using fresh corn, cut kernels off the cob. For canned corn, drain and rinse it. If using frozen corn, thaw and drain excess moisture.
  • In a large mixing bowl, combine sour cream, mayonnaise, and softened cream cheese. Stir until smooth and well blended.
  • Stir in the shredded cheddar and pepper jack cheese. Then, mix in garlic powder, onion powder, smoked paprika, chili powder, salt, and black pepper.
  • Fold in the corn, chopped green onions, diced red bell pepper, and jalapeño. If using cilantro, mix it in at this stage.

Serving Suggestions

  • For Cold Corn Dip: Cover the bowl and refrigerate for at least 30 minutes. Garnish before serving.
  • For Hot Corn Dip: Preheat oven to 375°F (190°C). Transfer the mixture to a baking dish and top with extra shredded cheese. Bake for 20–25 minutes until bubbly and golden. Garnish before serving.

Notes

1. For a bold twist, swap mayo for Mexican crema and add crumbled cotija cheese. 2. For a spicy kick, mix in diced jalapeños or hot sauce.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 12gProtein: 8gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg
Keyword Cheesy Dip, corn dip, Easy Traditional Corn Dip Recipe, Game Night Snack, Party Dip, Vegetarian Recipe
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