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Elegant Fig Appetizers with Goat Cheese and Almonds

Elegant Fig Appetizers with Goat Cheese and Turkey Bacon Delight

Elegant Fig Appetizers with Goat Cheese and Almonds are a delightful mix of fresh figs, goat cheese, and almonds, perfect for special occasions.
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Prep Time 15 minutes
Cook Time 5 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Course Appetizer
Cuisine Mediterranean
Servings 12 appetizers
Calories 91 kcal

Equipment

  • Baking Sheet
  • broiler

Ingredients
  

  • 12 fresh figs halved
  • 4 ounces herbed goat cheese (chèvre)
  • 24 almonds
  • 1 tablespoon honey
  • 2 teaspoons balsamic vinegar

Instructions
 

  • Preheat the oven's broiler to high heat.
  • Place fig halves, cut side-up, onto a baking sheet. Top each fig with about ½ teaspoon goat cheese. Place 1 almond on each; press to push cheese slightly into each fig.
  • Broil figs in the preheated oven until cheese is soft and almonds turn a rich shade of brown, 2 to 3 minutes. Remove from the broiler and let cool for 5 minutes.
  • Arrange figs on a serving platter and drizzle with honey and balsamic vinegar. Serve warm.

Notes

Use Marcona almonds for a unique flavor.

Nutrition

Serving: 1appetizerCalories: 91kcalCarbohydrates: 12gProtein: 3gFat: 4gSaturated Fat: 2gCholesterol: 8mgSodium: 50mgPotassium: 150mgFiber: 2gSugar: 10gVitamin C: 1mgCalcium: 52mgIron: 1mg
Keyword almonds, bridal shower, elegant appetizers, fig appetizers, goat cheese
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