Honey Garlic Butter Baked Salmon
Delicious and easy Honey Garlic Butter Baked Salmon recipe, full of flavors.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course main dish
Cuisine American
Servings 4 fillets
Calories 250 kcal
- 4 fillets boneless salmon
- 2 tablespoon unsalted butter melted
- 2 cloves garlic minced
- 2 tablespoon honey
- ½ teaspoon dried parsley or 2 teaspoon fresh parsley, finely chopped
- ¼ teaspoon salt
- ¼ teaspoon pepper
- pinch paprika
- 1 lemon sliced into half-moons
Preheat the oven to 200C/400F (fan). Line a baking tray with foil or a silicon mat.
Place the salmon fillets, skin-side-down on the baking tray.
In a small bowl, mix together the melted butter, garlic, honey, parsley, salt, pepper, and paprika.
Pour the mixture over the salmon fillets (don't worry about any of the sauce pooling on the tray).
Arrange the lemon wedges on and around the salmon.
Place in the oven and bake for 8 minutes.
Open the oven and baste the salmon with any of the sauce that has pooled on the tray. Bake for a further 4-7 minutes until the salmon is tender.
Serve with your favourite potatoes and green veg.
Serving: 1filletCalories: 250kcalCarbohydrates: 10gProtein: 35gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 100mgSodium: 400mgPotassium: 550mgSugar: 8gVitamin A: 5IUVitamin C: 10mgCalcium: 2mgIron: 3mg
Keyword baked salmon, healthy dinner, Honey Garlic Butter Baked Salmon, honey garlic salmon, salmon recipe, seafood recipes