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Pumpkin Spice Latte Smoothie

Pumpkin Spice Latte Smoothie

Enjoy a creamy Pumpkin Spice Latte Smoothie, the best fall treat to savor this season.
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Prep Time 10 minutes
Total Time 10 minutes
Course beverage
Cuisine American
Servings 2 cups
Calories 281 kcal

Equipment

  • blender

Ingredients
  

  • ⅔ cup pumpkin puree
  • ½ cup coconut milk (canned, full fat)
  • ½ cup Greek yogurt
  • ¼ cup almond milk or more, to thin to desired consistency
  • 2 pieces bananas quartered and frozen
  • 6 cubes cold brew coffee ice cubes or sub ice cubes + 2 teaspoons instant coffee
  • 1 teaspoon pumpkin pie spice or ½ teaspoon pumpkin, ¼ teaspoon ginger, pinch of nutmeg

Instructions
 

  • Add all ingredients to a blender, and process until the mixture is smooth and creamy. Add in additional almond milk if a thinner consistency is desired.

Notes

I freeze leftover cold brew and keep coffee cubes in my freezer. This gives smoothies an extra jolt in the morning! Read my article on making cold brew coffee if this interests you. Otherwise, freeze any leftover strong coffee or use instant coffee as a substitute.

Nutrition

Serving: 1cupCalories: 281kcalCarbohydrates: 38gProtein: 9gFat: 13gSaturated Fat: 11gCholesterol: 3mgSodium: 72mgPotassium: 785mgFiber: 6gSugar: 19gVitamin A: 12785IUVitamin C: 14mgCalcium: 137mgIron: 4mg
Keyword Breakfast Smoothie, Coffee Smoothie, Fall Smoothie, healthy smoothie, Pumpkin Smoothie, Pumpkin Spice Latte Smoothie
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