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The Best Lobster Tail Recipe Ever

The Best Lobster Tail Recipe Ever

The Best Lobster Tail Recipe Ever is a delicious and easy-to-follow recipe for broiling lobster tails to perfection.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4 tails
Calories 155 kcal

Equipment

  • oven
  • Baking Sheet
  • kitchen shears
  • Small Bowl

Ingredients
  

Lobster Tails

  • 4 lobster tails
  • salt and pepper

Butter Mixture

  • ¼ cup butter melted
  • 3 garlic cloves minced
  • ½ teaspoon paprika
  • 1 teaspoon thyme minced
  • 1 teaspoon rosemary minced
  • 1 teaspoon parsley chopped

Instructions
 

Preparation

  • Preheat the oven to broil or 500 degrees. Start by preparing the lobster. Using kitchen shears butterfly the tail by cutting down the center. Loosen the meat and pull the lobster meat upward. Salt and pepper the meat and set on a baking sheet.
  • In a small bowl whisk together the melted butter, garlic, paprika, thyme, rosemary, and parsley. Spread evenly on each lobster tail.
  • Broil the lobster tails for about 8-10 minutes or until the meat is opaque and lightly brown on the top. Serve with melted butter if desired.

Nutrition

Serving: 1tailCalories: 155kcalCarbohydrates: 1gProtein: 11gFat: 12gSaturated Fat: 7gCholesterol: 111mgSodium: 370mgPotassium: 136mgFiber: 1gSugar: 1gVitamin A: 501IUVitamin C: 2mgCalcium: 61mgIron: 1mg
Keyword broiled lobster, easy lobster recipe, lobster, lobster tail, recipe, Seafood
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